Latest Medical News

Read some of the latest medical and healthcare articles written by the team at The Health Suite.

Underactive Thyroid and Hashimoto’s
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Managing Underactive Thyroid and Hashimoto’s: A Nutritionist’s Perspective

An underactive thyroid and Hashimoto’s thyroiditis significantly affect health. Effective management, guided by a nutritionist, is essential for maintaining well-being and controlling symptoms. Understanding Underactive Thyroid and Hashimoto’s Hypothyroidism occurs when the thyroid gland is underactive, while Hashimoto’s is an autoimmune condition leading to hypothyroidism. Symptoms Common symptoms include: Fatigue

Candida Overgrowth
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Candida Overgrowth: A Nutritionist’s Approach to Treatment

Candida overgrowth, a condition that can cause diverse symptoms, often requires a comprehensive understanding for effective treatment. A nutritionist’s role is crucial in managing this condition effectively. Book with a nutritionist for advice Understanding Candida Candida, a yeast-like fungus in the gut flora, can become problematic when its growth becomes

Managing acid reflux Leicester
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Acid Reflux: A Nutritionist’s Guide to Managing GERD (GORD)

Acid reflux, or gastroesophageal reflux disease (GERD / GORD), is a widespread condition. Effective management, especially through dietary modifications guided by a nutritionist, is crucial for reducing its impact on daily life. Book with a nutritionist for advice Understanding Acid Reflux Acid reflux occurs when the lower oesophageal sphincter functions

Small Intestinal Bacterial Overgrowth
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Understanding Small Intestinal Bacterial Overgrowth (SIBO): Insights from a Nutritionist

Small Intestinal Bacterial Overgrowth (SIBO) is increasingly recognised in the medical community as a significant gastrointestinal condition. Nutritionists play a key role in managing SIBO and alleviating its symptoms. What is SIBO? SIBO occurs when bacteria from other gut regions proliferate in the small intestine, causing malabsorption and various symptoms.

Irritable Bowel Syndrome
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Navigating Through Irritable Bowel Syndrome (IBS): A Nutritionist’s Guide

Irritable Bowel Syndrome (IBS) is a very common gastrointestinal disorder. Managing it effectively, with a nutritionist’s guidance, is key to improving daily life quality and alleviating symptoms. Understanding IBS IBS is a chronic condition impacting the large intestine, known for causing various digestive symptoms. While it can be uncomfortable, it’s

diverticulitis
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Diverticulitis: Management and Diet Insights from a Nutritionist

Diverticulitis, a digestive system condition, can be effectively managed with the right understanding and approach. Nutritionists play a crucial role in this process, offering dietary guidance to alleviate symptoms and prevent complications. Understanding Diverticulitis This condition arises when small pouches in the digestive lining, known as diverticula, become inflamed or

Cardiovascular Disease
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Cardiovascular Disease: A Nutritionist’s Approach to Prevention and Management

Cardiovascular disease (CVD), encompassing various heart and blood vessel disorders, requires awareness and proactive management. Nutritionists play a vital role in reducing risks and promoting heart health. Understanding Cardiovascular Disease CVD includes conditions such as coronary artery disease and heart failure. As a leading cause of death globally, it is

Managing prediabetes and type 2 diabetes
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Prediabetes and Type 2 Diabetes: A Nutritionist’s Guide to Management

Prediabetes and type 2 diabetes, characterised by elevated blood sugar levels, require early and effective management. A nutritionist’s expertise is essential in preventing complications and managing these conditions. Understanding Prediabetes and Type 2 Diabetes Prediabetes is an early stage where blood sugar levels are high but not enough to be